Sour cream 24% fat - Halal
Original taste without gelatine
The Halal variant of Naarmann's Schmand with 24% fat does not contain any gelatine at all. It has a long shelf life, but is just as creamy and mild as crème fraîche.
One advantage of using sour cream is that it does not break down into whey and adds a light, airy consistency. Dips get a special creaminess through whipped sour cream.
Its creamy texture also comes into its own in warm dishes. Our Schmand 24% - Halal is available in 1000 g SIG Combibloc.
Declaration-free on menus
For conscious enjoyment: no declarable additives included.
Vegetarian due to the conscious omission of gelatine.
- 100% Halal & gelatine-free
- The perfect choice for cooking in canteens and refectories
- Light, creamy consistency
This product is available in the following package sizes:
1 Ltr. / KG Combibloc: Schmand 24% 1kg, Halal Qualität
Category Für die Küche VAT rate 7 Tariff heading 04039059 Container 1 Ltr. / KG Combibloc Net unit 1.00 Gross unit 1.05 Length VE 65.00 Width VE 95.00 Height VE 173.00 Pack per UVE TRAY Length UVE 12.00 Width UVE 395.00 Height UVE 200.00 Pieces per pallet 864 EAN code UVE 4065400802124 EAN code per unit 4065400002128 Description Schmand 24% 1kg, Halal Qualität Basic unit KG
Do you have a question?
Use our contact form to send us your message. We'll get in touch with you as soon as possible.Contact form »